Bar Los Tarines

A not particularly eye-catching restaurant in the old city of Segovia, the dishes are delicious, Spanish flavor, Segovia is not big but definitely worth a visit, more than 20 minutes by train from Madrid, it is also very convenient

The hotel is very comfortable and very comfortable.

We went for dinner. Chose the 3 course &euro;29 inc a bottle of wine &amp; water (2 people)..the starters were good, suckling pig delicious and desserts good too. Menu choices were interesting, not your usual menu del dia choices. Good value for money. Only slight criticism is that at 9pm in the restaurant we were the only customers. It did fill up a little. Lacking in atmosphere a little and quite cold.

I wanted to taste the &quot;lechazo&quot;, but unfortunately, I was told that it was only by previous order. This was not indicated anywhere. Otherwise, the food was reasonable.

Founded in 1876, this century-old restaurant is the most famous roast suckling pig restaurant in the ancient city, famous for its unique recipes and delicious food. The restaurant is right next to the ancient Roman elevated water-transfer bridge.

Convento de Minimos The restaurant produces authentic Spanish dishes, not bad. [Taste] Can [Environment] Very good [Service] Haha.

Bar Los Tarines

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